Why it matters
Grill makers change parts between production runs without changing the name on the hood. Two grills that look identical can take different burners, valves or igniters depending on the year and whether they were built for propane or natural gas. Ordering by photo alone is how people end up with a burner that's half an inch short.
The rating plate also tells you the gas type the grill was set up for, which matters for safety, and the BTU ratings. Having it ready when you call for a repair lets the tech bring the right parts on the first visit. For warranty claims, most manufacturers won't do anything without the serial number.
Where to look first
Locations vary by brand and year, but these are the usual spots.
| Grill type | Most common locations |
|---|---|
| Built-in gas grill | Pull out the grease tray or drip pan and look on the tray itself, the inside of the tray opening, or the underside of the control panel. Some brands put it on the side or back of the firebox, visible from inside the island. |
| Freestanding cart grill | Inside the cart doors on the back panel or frame, on the back of the grill head, or on a side panel below a side shelf. |
| Weber gas grills | Typically on a label inside the cabinet doors or on the frame, depending on series. Weber's website shows where to look for each line. |
| Pellet grills | Usually on the hopper (side or back) or on the back of the barrel. |
| Kamado grills | Often on the bottom of the ceramic base or on the metal band or nest. Some only have a registration card. |
| Side burners and drawers | Separate tags, usually underneath or inside the housing. |
| Pizza ovens and griddles | On the back, the underside, or inside the door of the stand. |
Finding the tag on a built-in
Do this with the grill cold and the gas off. A flashlight and a phone camera make it much easier.
- 1
Check the grease tray
Slide out the drip tray completely. Many premium built-ins put the rating plate on the front lip of the tray, on the inside wall of the tray opening, or on a sticker inside the tray slot.
- 2
Look under the control panel
Kneel down and look at the underside of the front panel, below the knobs. Some brands mount the plate there, facing down.
- 3
Open the island access doors
From inside the island, shine a light on the sides, back and underside of the grill body. Hold your phone in and take photos at different angles if you can't see directly.
- 4
Check under the hood
A few models put a label on the inside of the hood, inside the firebox near the front, or behind the grates on the back wall.
- 5
Photograph it
Once you find it, take a clear photo and save it somewhere you'll find later. Labels fade and peel; a photo doesn't.
What's on the plate
- Model number. Often includes codes for size, configuration (built-in or cart), and fuel. A suffix like NG or LP, or a final letter, often indicates natural gas or propane.
- Serial number. Identifies the individual unit and often encodes the build date.
- Gas type and pressure. Natural gas and propane grills use different orifices and regulators. Never assume; the plate tells you.
- BTU input for each burner and total.
- Clearances to combustibles. Required distances from walls and wood, important when installing or replacing in an island.
If the tag is missing
It happens, especially on older grills. You still have options:
- Look for paperwork. Original manuals, receipts, warranty registration emails, or the builder's documentation for a new house.
- Check existing parts. Burners, valves and igniter modules sometimes have part numbers stamped or printed on them.
- Measure and photograph. Overall width, number of burners, burner length, grate dimensions, and photos of the control panel, knobs, firebox and burners narrow it down a lot.
- Ask someone who sees a lot of grills. A tech who works on premium brands can often identify the brand and approximate generation from the knobs, hood shape and burner style.
Our guides on finding parts for discontinued grills and OEM vs. universal parts cover what to do next.
For replacement in the same island
If you're thinking about replacing a built-in, the model number helps identify the original cutout dimensions, but measuring the actual opening is what matters. Our guides on measuring a grill cutout and replacing a built-in in the same cutout walk through it.
Common questions
Is the model number the same as the name on the hood?
No. The hood usually shows the brand and sometimes a series name. The model number is a longer code on the rating plate.
Can I figure out how old my grill is from the serial number?
Often, yes. Many manufacturers encode the build year and month. The format varies by brand, so check the manufacturer's site or ask their customer service.
Should I send the model number when I book a repair?
Yes, along with a photo of the plate and a couple of the grill. It lets the tech bring the right parts.
The label fell off. Can I get a replacement from the manufacturer?
Some manufacturers will reissue a label if you can prove ownership and the original serial. Many won't. Keep a photo once you find it.
Related guides and repairs
OEM vs. Universal Grill Parts
Which grill parts are fine to buy universal, which should always be original, and how to measure so a replacement actually fits.
Care & how-toFinding Parts for Discontinued Grills
A step-by-step approach to tracking down parts for older and discontinued grills, and how to know when a grill can't reasonably be kept running.
Buying adviceWhat Grill Warranties Actually Cover
How grill warranties are usually structured, what tends to be excluded, and how to keep your coverage and file a claim.
Care & how-toWhat to Expect on a Grill Repair Visit
A walk-through of a mobile grill repair visit, from what to send ahead of time to the gas checks and testing before the tech leaves.
Buying adviceReplacing a Built-In Grill in the Same Cutout
How to find a new built-in grill that fits your existing island opening, and what to do when the old cutout is an unusual size.
RepairBurner Replacement
Rusted, cracked or split burners replaced with matched parts, set on their orifices and tested for clean, even flame.
RepairIgniter Replacement
Electrodes and igniter wires cleaned, regapped or replaced so every burner lights from the button again.
RepairCooking Grate Replacement
Rusted, warped or chipped cooking grates cleaned or replaced with the right material and fit for your grill.
RepairHeat Plate & Flavorizer Replacement
Rusted, warped and burned-through heat plates, flavorizer bars and briquette trays replaced with matched parts.
Can't find it?
Send us a few photos of the grill, the knobs and the inside of the firebox. We can usually tell you what you have.